Tropical Mango, Avocado, and Chicken Salad!
Feeling Tropical right now! I can't wait for you to try this amazing Tropical Mango, Avocado, and Chicken Salad! This is the
Ingredients
2 Tbsp. 100% pineapple juice
1 Tbsp. apple cider vinegar
1½ tsp. extra-virgin olive oil
1 medium Serrano chile seeded, finely chopped
¼ tsp. chili powder
¼ tsp. ground cumin
¼ tsp. sea salt (or Himalayan salt)
¼ tsp. ground black pepper
¼ medium medium mango peeled, cubed
¼ medium medium avocado cubed
¼ cup cubed fresh pineapple
½ cup cubed jicama
3 oz. cooked chicken breast boneless, skinless, cut into bite-size pieces
12 fresh cilantro leaves chopped (for garnish; optional)
Instructions
Combine pineapple juice, vinegar, oil, Serrano chile, chili powder, cumin, salt, and pepper in a small bowl; whisk to blend. Set aside.
Place mango, avocado, pineapple, jicama, and chicken in a medium bowl; mix well.
Drizzle with dressing; toss gently to blend.
Garnish with cilantro if desired.